1 tbsp Canola oil
2 garlic Cloves crushed or minced
3 tbsp Finely chopped onions
1 tsp Cumin seeds
5 pieces Whole cloves
1 piece Cinnamon stick (approx. 1 inch)
1 Bay Leaf
3 cups Cooked Della Brown Basmati Rice
– made according to package
directions and still warm
½ cup Frozen green peas
1 cup Diced cooked chicken
Salt and pepper to taste
Heat the oil in a medium sauté pan, over medium high heat. Add the garlic, cumin seeds, onion, cloves, bay leaf and cinnamon stick. Sauté stirring constantly for 1 – 2 minutes or until the garlic and onion have started to brown and the cumin seeds have started to pop. Add the frozen peas and the cooked chicken; continue to sauté for 2 minutes stirring constantly. When the peas and chicken are heated through. Stir in the cooked rice and season to taste.
Serves 2-4
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